The classic Sicilian caponata is a typical product of the Italian culinary tradition, known all over the world, made only with selected and 100% Sicilian ingredients. The delicious taste of our aubergines, the goodness of the tomato pulp, the unmistakable taste of celery, the fleshiness of Sicilian green olives, onions and all the richness of capers, the inevitable extra virgin olive oil, vinegar, sugar, basil for a truly unmistakable result.